Hong Kong’s Best Craft Beer & Breweries

Hong Kong is a city of contrasts—skyscrapers towering over temples, bustling markets next to serene hiking trails, and a dining scene that ranges from Michelin-starred dim sum to hidden dai pai dongs. But there’s another side to Hong Kong that’s bubbling up (literally): its craft beer scene. Over the past decade, the city has become a hotspot for innovative breweries, taprooms, and beer bars, making it a must-visit for travelers who love a good brew.

Whether you’re a hophead, a sour enthusiast, or just someone who enjoys a cold one after a day of exploring, this guide will take you through Hong Kong’s best craft beer spots, breweries, and the perfect pairings for your next adventure.

The Rise of Craft Beer in Hong Kong

A decade ago, finding a locally brewed craft beer in Hong Kong was like searching for a quiet spot in Mong Kok—nearly impossible. Today, the scene is thriving, with homegrown breweries pushing boundaries and international beer lovers taking notice.

Why Hong Kong’s Beer Scene Stands Out

• Local Flavors: Many breweries incorporate Hong Kong-inspired ingredients like lychee, ginger, or even salted egg yolk (yes, really).
• Compact but Mighty: Despite limited space, breweries maximize creativity, often operating in industrial areas with taprooms that feel like hidden gems.
• Beer Festivals: Events like Beertopia and Hong Kong Wine & Dine Festival showcase the best of local and international brews.

Must-Visit Breweries in Hong Kong

1. Young Master Brewery

Location: Wong Chuk Hang (with taprooms in Sai Ying Pun and Quarry Bay)
Signature Brews:
- Jade Emperor Pale Ale: A tropical, easy-drinking pale ale.
- Cha Chaan Teng Gose: A sour beer inspired by Hong Kong’s classic milk tea.

Why Go? Young Master is one of Hong Kong’s OG craft breweries, known for its bold flavors and cultural nods. Their Wong Chuk Hang taproom is a great spot to try limited releases.

2. Carbon Brews

Location: Central (with a production facility in Fo Tan)
Signature Brews:
- Black Sheep Stout: A rich, chocolatey stout.
- Neon Dreams IPA: A hazy, juicy IPA that’s a crowd-pleaser.

Why Go? Carbon Brews experiments relentlessly, often collaborating with other breweries or local artists. Their Central taproom is sleek and perfect for a post-work pint.

3. Gweilo Beer

Location: Kwun Tong (taproom in Sheung Wan)
Signature Brews:
- Gweilo IPA: A balanced, citrus-forward IPA.
- Light Beer: A crisp, refreshing lager for Hong Kong’s humid days.

Why Go? Gweilo’s branding is playful (their name cheekily references the Cantonese term for foreigners), and their Sheung Wan taproom has a relaxed, industrial vibe.

4. Heroes Beer Co.

Location: Tai Po
Signature Brews:
- Dragon’s Back Pale Ale: Named after Hong Kong’s famous hiking trail.
- Big Wave Bay IPA: A West Coast-style IPA with a tropical twist.

Why Go? Heroes focuses on sustainability, using solar power and local ingredients. Their Tai Po brewery is a trek but worth it for the scenic setting.

Best Craft Beer Bars for Travelers

Not all travelers have time to visit breweries, but these bars offer a stellar selection of local and international craft beers.

The Ale Project (TAP)

Location: Mong Kok
Why Go? TAP is a cozy, no-frills bar with rotating taps and a focus on Hong Kong brews. Pair your beer with their famous grilled cheese sandwich.

Second Draft

Location: Tai Hang
Why Go? This gastropub combines craft beer with inventive dishes like beer-braised brisket. The outdoor seating is perfect for people-watching.

Craft Brew & Co.

Location: Sheung Wan
Why Go? With 20+ taps and a fridge full of bottles, this is a beer geek’s paradise. The staff are knowledgeable and happy to guide you.

Craft Beer & Hong Kong Experiences

Beer + Hiking

Hong Kong’s hiking trails are legendary, and nothing beats a cold craft beer after a sweaty trek. Try:
- Dragon’s Back + Heroes Beer Co.: Hike the trail, then reward yourself with a Dragon’s Back Pale Ale.
- Lantau Peak + Gweilo Beer: Tackle the peak, then unwind with a Gweilo Lager at their Sheung Wan taproom.

Beer + Street Food

Craft beer and street food? Absolutely. Some perfect pairings:
- Egg waffles + Sour Beer: The tanginess cuts through the sweetness.
- Curry fish balls + IPA: The hops balance the spice.

Beer Festivals

Plan your trip around these events:
- Beertopia (October): A massive festival with hundreds of beers.
- Hong Kong Wine & Dine Festival (November): Not just wine—craft beer gets its moment too.

Tips for Craft Beer Lovers in Hong Kong

1. Check Opening Hours: Some taprooms only open on weekends or require reservations.
2. Try the Seasonal Brews: Many breweries release limited-edition beers tied to local festivals.
3. Take the MTR: Most breweries and bars are near MTR stations, making it easy to hop between spots.

Hong Kong’s craft beer scene is as dynamic as the city itself—constantly evolving, full of surprises, and best enjoyed with friends. Whether you’re sipping a lychee-infused sour in a hidden taproom or toasting with an IPA after a hike, these brews are sure to make your Hong Kong adventure even more memorable. Cheers!